VEVOR Commercial Slushy Machine 15L Single Tank, Stainless Steel Margarita, Smoothie & Frozen Drink Maker
Silver
$500.90
Sale price
$500.90
Regular price
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VEVOR Commercial Slushy Machine 15L Single Tank, Stainless Steel Margarita, Smoothie & Frozen Drink Maker
$500.90
Sale price
$500.90
Regular price
This 15L Commercial Slushy Machine is an easy-to-use frozen drink maker perfect for serving perfect margaritas, slushies, and smoothies in high-traffic settings. Its durable stainless steel build, smart control panel, and rapid-freeze compressor guarantee high-volume output and simple maintenance.
Boost your drink sales and keep customers refreshed with the ultimate VEVOR 15L Commercial Slushy Machine. Designed for high-volume commercial environments—such as bars, cafes, restaurants, and convenience stores—this versatile frozen drink maker perfectly blends and freezes margaritas, daiquiris, smoothies, and iced teas.
Key Features & Benefits:
- High-Capacity Tank: The crystal-clear 15-Liter (3.96 Gal) food-grade PC tank yields up to 60 cups of slushy drinks per batch, reducing the need for constant refilling during busy rushes.
- Independent Temperature Control: Easily toggle between "Slush" and "Cold Drink" modes. The intelligent digital display allows you to precisely adjust the softness or hardness of your icy concoctions.
- Rapid & Efficient Cooling: Powered by a robust 500W compressor and copper condenser, it delivers fast, energy-saving freezing and consistent blending.
- Night Mode Function: Keep leftover batches fresh overnight with the built-in Night Mode, maintaining a safe, chilled temperature while saving you time and preventing product waste.
- Built to Last: Features a durable, heavy-duty stainless steel body and a 360-degree rotating stirrer that minimizes sediment to keep your drinks perfectly mixed.
- Hassle-Free Cleaning: Equipped with a one-button automatic cleaning function and easily disassembled modular components for quick, no-tool maintenance. A removable drip tray prevents spills and keeps your counter pristine.
Note: For optimal operation and machine longevity, this unit requires a minimum sugar or alcohol content (typically around 13% or higher).
